AUTHENTIC FROM KOREA - 100 percent Natural soybean powder with no additives made with locally produced ingredients sourced from the best farms in Korea. This fresh powder made from carefully selected, non-GMO beans is manufactured in a sanitary facility.
FROM THE BEST FARMS IN YEONGWOL - In the fertile territory of Yeongwol, where the clear and clean Donggang River flows, with the bright dew of dawn, the bright sunlight, and the cool breeze, 100 percent Korean agricultural products produced with the hands of a simple farmer are carefully prepared.
EASY TO MAKE - Simply mix 150g of raw soybean powder into 1L of water, then stir on high heat until it starts foaming. Boil it for 15 minutes and refrigerate it overnight. Now you can enjoy your soy milk!
USEFUL FOR MANY RECIPES - Use this Raw Soybean Powder to create the base for Cold Soy Milk Noodle Soup (Kong Guksu), a delicious Korean favorite dish. You can add this powder to water to make soy milk, or you can use it for desserts, smoothies or even in any recipe of your choice to increase the protein content of the food.
GREAT SOURCE OF PROTEIN - Soybean powder is a complete source of protein. It may aid muscle building. Overall, soy is safe for most people and may offer health benefits, including weight loss. If you like the taste or eat plant-based, go ahead and give it a try.